POULTRY
 Sam gye tang (Chicken soup with ginseng)
 Dak gal bi (Grilled spicy chicken with vegetables)
 Dak jo lim (Spicy chicken & potato stew)
 Gye ran jjim (Baked egg with green onion)
 Dak jook (Chicken
porridge)
 Dak kal guk soo (Spicy
chicken noodle soup)
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